Waiters
Job Responsibilities:
- Greet and escort customers to their tables.
- Present the menu and provide detailed information when asked (such as portions, ingredients, or potential food allergies).
- Prepare tables by setting up linens, silverware, and glasses.
- Inform customers about the day’s specials.
- Offer menu recommendations upon request.
- Upsell additional products when appropriate.
- Using order slips, POS ordering software, or by memory, take accurate orders for food and beverages.
- Communicate order details to the kitchen staff.
- Serve food and drink orders.
- Check dishes and kitchenware for cleanliness and presentation, and report any problems.
- Arrange table settings and maintain a tidy dining area.
- Deliver checks and collect bill payments.
- Carry dirty plates, glasses, and silverware to the kitchen for cleaning.
- Meet with restaurant staff to review daily specials, changes on the menu, and service specifications for reservations (e.g., parties).
- Follow all relevant health department regulations.
- Provide excellent customer service to guests.
Job Requirements:
- Proven work experience as a waiter or waitress
- High school diploma; food safety training is an added advantage.
- Hands-on experience with the ordering information system and cash register
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening.
- Effective communication skills
- Team spirit
- Flexibility to work in shifts
Method of Application
Interested and qualified? Go to PHR Solutions Limited on forms.gle to apply
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