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Outlet Manager (Food/Retail)

  • Job Type Full Time
  • Qualification BA/BSc/HND
  • Experience 3 – 5 years
  • Location Lagos
  • City Lekki
  • Job Field Sales / Marketing / Retail / Business Development&nbsp

Job Summary: 

  • To provide leadership to the team members by overseeing the operations and management of the outlet on a daily basis.

Job Description:

  • Ensure adherence to all established Standard Operating Procedures relating to food production
  • Ensure adherence to all established Standard Operating Procedures relating to the outlet operations and help desk activities
  • Enforce conformance to the established food safety and quality policies
  • Ensure compliance to the standard recipe and measurements
  • Ensure optimum performance in controlling the quality level of product and service, operating costs, customer satisfaction and safety procedures as well as sanitation, cleanliness and hygiene
  • Focus on continuous improvement to identify opportunities to improve efficiency and reduce non-conformance to standards
  • Ensure standards of hygiene are maintained and that the outlet complies with health and safety regulations
  • Ensure all tasks assigned to team members are accomplished on a shift to shift, bulk order and event basis
  • Interface with the Head Office and effectively cascade information to team members
  • Recommend measures for improving work procedures and team members’ efficiency and effectiveness.

Requirements:

  • Minimum of B.SC or HND qualification in a related field
  • 3 – 5 years retail/food industry experience
  • Minimum of 2 years in a supervisory role in the food or retail industry
  • Ability to work effectively in a fast-paced work environment
  • Ability to work efficiently with cross functional team members
  • Candidate should live close to the work location: Agungi Lekki.

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Method of Application

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