Kitchen Assistant
Job Description
- Helping the Chef in preparing the meals.
- Washing, cutting, and chopping the fruits, vegetables, and meat, etc.
- Preparing and washing the kitchen utensils.
- Utilizing all the necessary kitchen equipment and machinery.
- Sweeping and mopping the kitchen floor at regular intervals.
- Assisting with unloading the food items.
- Storing and organizing the food supplies.
- Cleaning crockery and cutlery as and when required.
- Coordinating with the chefs and other kitchen staff.
- Checking the kitchen inventory levels and restocking them.
- Ensuring the kitchen runs smoothly.
- Complying with the health and safety standards.
Requirements
- Candidates should possess a HND / OND qualification with 1 – 3 years work experience.
- The ability to work in a fast-paced environment.
- The ability to work in a team.
- Excellent organizational and time management skills.
- Effective communication skills.
Method of Application
Interested and qualified candidates should send their CV in PDF format only to: people@musadahotels.com using the Job Title as the subject of the mail.